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Food Or Cooking Quotes

Most small business owners are not particularly sophisticated business people. That’s not a criticism; they’re passionate about cutting hair or cooking food, and that’s why they got in the business, not because they have an MBA Picture Quote #1
I’m always in the kitchen, cooking and experimenting - I love it. And every now and then I think, ‘I should write a cookbook’ or, ‘I should write for food magazines.’ And then I get drawn back to writing fiction again Picture Quote #1
First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it Picture Quote #1
One of the dirty little secrets of my job is that I don’t do ANY food or cooking shows Picture Quote #1
What I love about ‘The Chew’ is that we have these celebrities come on, and you get to see them in a different light, cooking or enjoying food, when we usually don’t see them in that setting. So it’s a lot of fun for their fans to see them be normal people and having that commonality of food Picture Quote #1
In 71 or 72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage Picture Quote #1
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu Picture Quote #1
Cooking is about presenting flavors and other aspects of food in a way that makes best use of them and makes an engaging, satisfying meal. Taste necessarily comes into it along with technique. Some ingredients require cooking, cleaning or otherwise denaturing them, some are fine as they are Picture Quote #1
Bistro cooking is good, traditional food, earnestly made and honestly displayed. It is earthy, provincial, or bourgeois; as befits that kind of food, it is served in ample portions Picture Quote #1
I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying Picture Quote #1
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Most small business owners are not particularly sophisticated business people. That’s not a criticism; they’re passionate about cutting hair or cooking food, and that’s why they got in the business, not because they have an MBA  (Food Or Cooking Quotes) I’m always in the kitchen, cooking and experimenting - I love it. And every now and then I think, ‘I should write a cookbook’ or, ‘I should write for food magazines.’ And then I get drawn back to writing fiction again  (Food Or Cooking Quotes) First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it  (Food Or Cooking Quotes) One of the dirty little secrets of my job is that I don’t do ANY food or cooking shows  (Food Or Cooking Quotes) What I love about ‘The Chew’ is that we have these celebrities come on, and you get to see them in a different light, cooking or enjoying food, when we usually don’t see them in that setting. So it’s a lot of fun for their fans to see them be normal people and having that commonality of food.  (Food Or Cooking Quotes) In 71 or 72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage.  (Food Or Cooking Quotes) Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.  (Food Or Cooking Quotes) Cooking is about presenting flavors and other aspects of food in a way that makes best use of them and makes an engaging, satisfying meal. Taste necessarily comes into it along with technique. Some ingredients require cooking, cleaning or otherwise denaturing them, some are fine as they are.  (Food Or Cooking Quotes) Bistro cooking is good, traditional food, earnestly made and honestly displayed. It is earthy, provincial, or bourgeois; as befits that kind of food, it is served in ample portions  (Food Or Cooking Quotes) I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying  (Food Or Cooking Quotes)