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Fresh Ingredients Quotes

I love the simplicity, the ingredients, the culture, the history and the seasonality of Italian cuisine. In Italy people do not travel. They cook the way grandma did, using fresh ingredients and what is available in season Picture Quote #1
I had a really good time with Martha Stewart, who also is somebody I really admire a lot. I’ve learned a lot from her and I think all of America has, about attention to detail and using fresh ingredients and making things beautiful and special Picture Quote #1
I’ve taught myself how to use good, fresh ingredients and to prepare them as simply as possible by cooking only to enhance their intrinsic flavors Picture Quote #1
I want to feed my kid something that is real and not processed. It’s hard to do. People are working and busy. The question is: Is it worth it? Is it worth stopping at the farm stand or supermarket to buy fresh ingredients? Picture Quote #1
Whenever possible, I use local, fresh ingredients, just because it tastes and feels better to eat an egg or a tomato or a hamburger that wasn’t flown halfway around the world, that didn’t travel on a truck and get stuck in traffic jams, that hasn’t been sitting in a supermarket’s refrigerator case for days Picture Quote #1
Everywhere I go, I always look for creative entrepreneurs, whether it’s artisans and craftsmen, small farmers and gardeners, or restaurateurs who use fresh, locally sourced ingredients Picture Quote #1
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I believe in using fresh, high quality from-the-earth ingredients and cooking methods that protect the natural goodness and nutrients of foods, while always maximizing flavor and taste Picture Quote #1
It’s good to have fresh ingredients, but let’s not completely ignore some frozen ingredients. Vegetables are absolutely brilliant because as soon as they come out of the ground they are prepared and frozen instantly Picture Quote #1
You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients Picture Quote #1
I’ve taught myself how to use good, fresh ingredients and to prepare them as simply as possible by cooking only to enhance their intrinsic flavors Picture Quote #1
I believe that anyone can cook a great meal. Basically all you need to do is get your hands on some fresh ingredients and not be afraid to make a mess in the kitchen Picture Quote #1
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I love the simplicity, the ingredients, the culture, the history and the seasonality of Italian cuisine. In Italy people do not travel. They cook the way grandma did, using fresh ingredients and what is available in season  (Fresh Ingredients Quotes) I had a really good time with Martha Stewart, who also is somebody I really admire a lot. I’ve learned a lot from her and I think all of America has, about attention to detail and using fresh ingredients and making things beautiful and special  (Fresh Ingredients Quotes) I’ve taught myself how to use good, fresh ingredients and to prepare them as simply as possible by cooking only to enhance their intrinsic flavors.  (Fresh Ingredients Quotes) I want to feed my kid something that is real and not processed. It’s hard to do. People are working and busy. The question is: Is it worth it? Is it worth stopping at the farm stand or supermarket to buy fresh ingredients?  (Fresh Ingredients Quotes) Whenever possible, I use local, fresh ingredients, just because it tastes and feels better to eat an egg or a tomato or a hamburger that wasn’t flown halfway around the world, that didn’t travel on a truck and get stuck in traffic jams, that hasn’t been sitting in a supermarket’s refrigerator case for days.  (Fresh Ingredients Quotes) Everywhere I go, I always look for creative entrepreneurs, whether it’s artisans and craftsmen, small farmers and gardeners, or restaurateurs who use fresh, locally sourced ingredients.  (Fresh Ingredients Quotes) I believe in using fresh, high quality from-the-earth ingredients and cooking methods that protect the natural goodness and nutrients of foods, while always maximizing flavor and taste.  (Fresh Ingredients Quotes) It’s good to have fresh ingredients, but let’s not completely ignore some frozen ingredients. Vegetables are absolutely brilliant because as soon as they come out of the ground they are prepared and frozen instantly.  (Fresh Ingredients Quotes) You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients  (Fresh Ingredients Quotes) I’ve taught myself how to use good, fresh ingredients and to prepare them as simply as possible by cooking only to enhance their intrinsic flavors  (Fresh Ingredients Quotes) I believe that anyone can cook a great meal. Basically all you need to do is get your hands on some fresh ingredients and not be afraid to make a mess in the kitchen  (Fresh Ingredients Quotes)