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Recipes Quotes

That said, there are certainly still cooks out there who make fantastic historical cornbreads, though the old recipes have often been changed to include modern techniques and ingredients Picture Quote #1

Whats more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that Picture Quote #1

Recipes are just descriptions of one person’s take on one moment in time. They’re not rules Picture Quote #1

Anyone who promises that everything can be made the way it used to be with the recipes of the past betrays in reality the people he claims to represent. We must never participate in this betrayal and we must never allow this betrayal Picture Quote #1

My recipes aren’t geared towards women; my books are marketed towards women because women are the biggest market for weight loss, weight management and weight maintenance and for cooking Picture Quote #1

I often write into recipes techniques that I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do Picture Quote #1

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Writing is for stories to be read, books to be published, poems to be recited, plays to be acted, songs to be sung, newspapers to be shared, letters to be mailed, jokes to be told, notes to be passed, recipes to be cooked, messages to be exchanged, memos to be circulated, announcements to be posted, bills to be collected, posters to be displayed and diaries to be concealed. Writing is for ideas, action, reflection, and experience. It is not for having your ignorance exposed, your sensitivity destroyed, or your ability assessed Picture Quote #1

A cookbook must have recipes, but it shouldn’t be a blueprint. It should be more inspirational; it should be a guide Picture Quote #1

I don’t usually give out advice or recipes, but you must let the person looking at the photograph go some of the way to finishing it. You should offer them a seed that will grow and open up their minds Picture Quote #1

Don’t be afraid to adapt new ingredients into your own techniques, and traditional ingredients into new recipes Picture Quote #1

There are other ways of finding satisfaction, recipes for human happiness, enjoyment, dignified and meaningful, gratifying life, than increased consumption that increases production Picture Quote #1

If you look over a list of medicinal recipes in vogue in the last century, how foolish and useless they are seen to be! And yet we use equally absurd ones with faith today Picture Quote #1

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I can cook to please people, but it’s quite conventional. I make a good sponge cake. I find it hard to follow recipes Picture Quote #1

In our house, some of our favourite recipes just happen to be vegetarian, but I still enjoy meat and I believe very much in meat Picture Quote #1

As a kid I’d play with homemade recipes, like putting pineapple on my face to exfoliate my skin and doing facial steams with lavender or peppermint oils. I just loved doing stuff like that. It’s what motivated me to launch my skin care line Picture Quote #1

I think, once recipes become digital, pirating a digital recipe and all the questions that you have with music and so forth will become pertinent to food as well Picture Quote #1

I cook and I chat. That’s what I do. I love to write recipes, but basically, if you had to put it in a nutshell, I cook and I chat Picture Quote #1

The two worst strategic mistakes to make are acting prematurely and letting an opportunity slip; to avoid this, the warrior treats each situation as if it were unique and never resorts to formulae, recipes or other people’s opinions Picture Quote #1

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All our science is just a cookery book, with an orthodox theory of cooking that nobody’s allowed to question, and a list of recipes that mustn’t be added to except by special permission from the head cook Picture Quote #1

That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do Picture Quote #1

There are people who claim to be instinctive cooks, who never follow recipes or weigh anything at all. all I can say is they’re not very fussy about what they eat. For me, cooking is an exact art and not some casual game Picture Quote #1

The two leading recipes for success are building a better mousetrap and finding a bigger loophole Picture Quote #1

Even though I’m big on recipes, I love to make up my own dishes and when you take a risk in the kitchen, you learn a lot about food Picture Quote #1

Backyard barbecues are really just about getting together. It’s all about making people come over, having a really good time, talking about their lives, and sharing some great recipes Picture Quote #1

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Recipes are important but only to a point. What’s more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that Picture Quote #1

When I wrote ‘Fast Food My Way’ in 2004, I hoped that my friends would prepare my recipes. Now, more people cook from that book than any other I’ve written in the past 30 years Picture Quote #1

My general rule is that if everyone knew how to cook fresh produce from their local area, and Monday to Thursday within 20 minutes, you know, there’s millions of recipes out there to be had Picture Quote #1

I love cooking. It’s one of my favorite things to do. To share my parents’ recipes that I grew up with is just something very special to me Picture Quote #1

Sometimes I think there are devils at work in the kitchen - recipes that are always perfect sometimes come out less than perfect and I can’t figure out why Picture Quote #1

There is a tradition in Southern cooking of recipes handed down for generations. And when I make my grandmother’s strawberry pie I feel her right with me Picture Quote #1

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That said, there are certainly still cooks out there who make fantastic historical cornbreads, though the old recipes have often been changed to include modern techniques and ingredients (Recipes Quotes) Whats more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that (Recipes Quotes) Recipes are just descriptions of one person’s take on one moment in time. They’re not rules (Recipes Quotes) Anyone who promises that everything can be made the way it used to be with the recipes of the past betrays in reality the people he claims to represent. We must never participate in this betrayal and we must never allow this betrayal (Recipes Quotes) My recipes aren’t geared towards women; my books are marketed towards women because women are the biggest market for weight loss, weight management and weight maintenance and for cooking (Recipes Quotes) I often write into recipes techniques that I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do (Recipes Quotes) Writing is for stories to be read, books to be published, poems to be recited, plays to be acted, songs to be sung, newspapers to be shared, letters to be mailed, jokes to be told, notes to be passed, recipes to be cooked, messages to be exchanged, memos to be circulated, announcements to be posted, bills to be collected, posters to be displayed and diaries to be concealed. Writing is for ideas, action, reflection, and experience. It is not for having your ignorance exposed, your sensitivity destroyed, or your ability assessed (Recipes Quotes) A cookbook must have recipes, but it shouldn’t be a blueprint. It should be more inspirational; it should be a guide (Recipes Quotes) I don’t usually give out advice or recipes, but you must let the person looking at the photograph go some of the way to finishing it. You should offer them a seed that will grow and open up their minds (Recipes Quotes) Don’t be afraid to adapt new ingredients into your own techniques, and traditional ingredients into new recipes (Recipes Quotes) There are other ways of finding satisfaction, recipes for human happiness, enjoyment, dignified and meaningful, gratifying life, than increased consumption that increases production (Recipes Quotes) If you look over a list of medicinal recipes in vogue in the last century, how foolish and useless they are seen to be! And yet we use equally absurd ones with faith today (Recipes Quotes) I can cook to please people, but it’s quite conventional. I make a good sponge cake. I find it hard to follow recipes (Recipes Quotes) In our house, some of our favourite recipes just happen to be vegetarian, but I still enjoy meat and I believe very much in meat (Recipes Quotes) As a kid I’d play with homemade recipes, like putting pineapple on my face to exfoliate my skin and doing facial steams with lavender or peppermint oils. I just loved doing stuff like that. It’s what motivated me to launch my skin care line (Recipes Quotes) I think, once recipes become digital, pirating a digital recipe and all the questions that you have with music and so forth will become pertinent to food as well (Recipes Quotes) I cook and I chat. That’s what I do. I love to write recipes, but basically, if you had to put it in a nutshell, I cook and I chat (Recipes Quotes) The two worst strategic mistakes to make are acting prematurely and letting an opportunity slip; to avoid this, the warrior treats each situation as if it were unique and never resorts to formulae, recipes or other people’s opinions (Recipes Quotes) All our science is just a cookery book, with an orthodox theory of cooking that nobody’s allowed to question, and a list of recipes that mustn’t be added to except by special permission from the head cook (Recipes Quotes) That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do (Recipes Quotes) There are people who claim to be instinctive cooks, who never follow recipes or weigh anything at all. all I can say is they’re not very fussy about what they eat. For me, cooking is an exact art and not some casual game (Recipes Quotes) The two leading recipes for success are building a better mousetrap and finding a bigger loophole (Recipes Quotes) Even though I’m big on recipes, I love to make up my own dishes and when you take a risk in the kitchen, you learn a lot about food (Recipes Quotes) Backyard barbecues are really just about getting together. It’s all about making people come over, having a really good time, talking about their lives, and sharing some great recipes (Recipes Quotes) Recipes are important but only to a point. What’s more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that (Recipes Quotes) When I wrote ‘Fast Food My Way’ in 2004, I hoped that my friends would prepare my recipes. Now, more people cook from that book than any other I’ve written in the past 30 years (Recipes Quotes) My general rule is that if everyone knew how to cook fresh produce from their local area, and Monday to Thursday within 20 minutes, you know, there’s millions of recipes out there to be had (Recipes Quotes) I love cooking. It’s one of my favorite things to do. To share my parents’ recipes that I grew up with is just something very special to me (Recipes Quotes) Sometimes I think there are devils at work in the kitchen - recipes that are always perfect sometimes come out less than perfect and I can’t figure out why (Recipes Quotes) There is a tradition in Southern cooking of recipes handed down for generations. And when I make my grandmother’s strawberry pie I feel her right with me (Recipes Quotes)

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